---

Deposited Paper DEP 03/140

I. Dioxins in food: the thirty-first report of the Steering Group on Chemical Aspects of Food Surveillance: Food surveillance paper no. 31. 71 p. II. Food survey information sheet number 4/00 September 2000: dioxins and PCBs in the UK diet. III. Food survey information sheet number 5/00 September 2000: 1997 total diet study - fluorine, bromine and iodine. IV. Food surveillance information sheet number 71: dioxins in food - UK dietary intakes. V. Food surveillance information sheet number 89: polychlorinated biphenyls in food - UK dietary intakes. VI. Food surveillance information sheet number 105: dioxins and polychlorinated biphenyls in foods and human milk. VII. Food surveillance information sheet number 145: dioxins and PCBs in farmed trout in England and Wales. VIII. Food surveillance information sheet number 184: dioxins and PCBs in UK and imported marine fish. IX. Food surveillance information sheet number 191: 1997 total diet study. DH. 2002.