Proceeding contribution from Richard Bacon (Conservative) in the House of Commons on Friday, 1 April 2011. It occurred during Debate on bill on Food Labelling Regulations (Amendment) Bill.
Food Labelling Regulations (Amendment) Bill
I am delighted that my hon. Friend has pointed out that we have a lot of mandatory labelling already—he has mentioned fish, olive oil and honey. However, if we have mandatory labelling already and if, for meat other than beef, where we do not, the consumer manifestly is being misled, is there not a case for now having mandatory labelling for other meat? If there are problems in European jurisprudence—problems that I contend are solvable—that should be tested through the courts.
Secondary information
- Type
- Proceeding contribution
- Reference
- 526 c711-2
- Session
- 2010-12
- Chamber / Committee
- House of Commons chamber
- Subjects
- EU law Food Labelling Meat Meat products Origin marking
- Legislation
- Food Labelling Regulations (Amendment) Bill 2010-12
- Link
- View this Proceeding contribution on www.publications.parliament.uk
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- 2023-12-15 15:51:26 +0000
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