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1-4 of 4 results for subject:Flour

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Lord Soames of Fletching

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Soames of Fletching, Lord (4)

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What is the Government's policy on the planned restrictions on naturally occurring phosphates in wholemeal flour and milk products contained in the proposed EC directive on food additives.

Asked by
Lord Tyler (Liberal Democrat)
Answering body
Ministry of Agriculture Fisheries and Food
Type
Written questions
Status
Answered
Date
17 June 1994
Reference
244 c672W
House
House of Commons

What plans MAFF has to ensure that bread, cereals and flour are enriched with folic acid.

Asked by
Ken Eastham (Labour)
Answering body
Ministry of Agriculture Fisheries and Food
Type
Written questions
Status
Answered
Date
28 April 1994
Reference
242 c274W;242 c272W
House
House of Commons

What representations she has received asking that bread, cereals and flour be enriched with folic acid.

Asked by
Ken Eastham (Labour)
Answering body
Ministry of Agriculture Fisheries and Food
Type
Written questions
Status
Answered
Date
28 April 1994
Reference
242 c274W;242 c272W
House
House of Commons

What plans she has to ensure that breads, cereals and flours are enriched with folic acid. - Inc ref to report to the Chief Medical Officer, Folic Acid and the Prevention of Neural Tube Defects.

Asked by
Baroness Primarolo (Labour)
Answering body
Ministry of Agriculture Fisheries and Food
Type
Written questions
Status
Answered
Date
28 October 1993
Reference
230 c777W
House
House of Commons