1-11 of 11 results for subject:Diets
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To ask the Secretary of State for Health, whether the NHS has issued guidance on the safety of dieting schemes.
To ask the Secretary of State for Health, whether the NHS has issued guidance on the safety of dieting schemes.
The National Institute for Health and Care Excellence provides national guidance and advice to improve health and social care. This includes reviewing the evidence base which informs recommendations for the treatment of overweight and obese adults, including the safety of diets such as Very Low Calorie Diets.
Public Health England provides advice on diet and nutrition for the general population based on evidence considered by the Scientific Advisory Committee on Nutrition. This is portrayed through the eatwell plate and Change 4 Life campaign, which supports individuals and families to eat a healthy balanced diet. There is also information available on NHS Choices website provided by the British Dietetic Association, which discusses the most popular diets for the general public.
To ask the Secretary of State for Health, what plans his Department has to encourage people to include fruit and vegetables in their diets using (a) subsidisation and (b) other new methods.
To ask the Secretary of State for Health, what plans his Department has to encourage people to include fruit and vegetables in their diets using (a) subsidisation and (b) other new methods.
Measures by industry to reduce calories and sugar are important components in any approach to reduce obesity. Some supermarkets and manufacturers have already taken a range of actions to reduce sugar in their soft drinks, but the challenge to industry to go further remains.
The Government recommends that everyone should eat at least five portions of a variety of fruit and vegetables per day. The five a day message is communicated through public health messaging and advice, for example through the Change4Life campaign and NHS Choices messaging on healthy eating.
The British Medical Association’s recent report is an important contribution to the debate around obesity and food, as are the recommendations set out in the Scientific Advisory Committee on Nutrition’s report, Carbohydrates and Health, published on 17 July and which the Government accepted. This, together with evidence from Public Health England on sugar reduction is informing our approach to diet including sugar reduction. We will put forward our plans for action in this area in our childhood obesity strategy before the end of the year.
To ask the Secretary of State for Health, what assessment his Department has made of the implications for his policies of the recommendations of the British Medical Association Report, Food for Thought, published in July 2015.
To ask the Secretary of State for Health, what assessment his Department has made of the implications for his policies of the recommendations of the British Medical Association Report, Food for Thought, published in July 2015.
Measures by industry to reduce calories and sugar are important components in any approach to reduce obesity. Some supermarkets and manufacturers have already taken a range of actions to reduce sugar in their soft drinks, but the challenge to industry to go further remains.
The Government recommends that everyone should eat at least five portions of a variety of fruit and vegetables per day. The five a day message is communicated through public health messaging and advice, for example through the Change4Life campaign and NHS Choices messaging on healthy eating.
The British Medical Association’s recent report is an important contribution to the debate around obesity and food, as are the recommendations set out in the Scientific Advisory Committee on Nutrition’s report, Carbohydrates and Health, published on 17 July and which the Government accepted. This, together with evidence from Public Health England on sugar reduction is informing our approach to diet including sugar reduction. We will put forward our plans for action in this area in our childhood obesity strategy before the end of the year.
A quarter of adults in the UK are clinically obese and therefore at an increased risk of developing chronic diseases. NHS advice is to eat fewer calories and take more exercise to lose weight. Increasingly, drug treatments and surgery are being considered as a means to lose weight for extremely obese people who have had difficulty in adhering to lifestyle changes. This briefing discusses the current methods used to manage and treat obesity.
A quarter of adults in the UK are clinically obese and therefore at an increased risk of developing chronic diseases. NHS advice is to eat fewer calories and take more exercise to lose weight. Increasingly, drug treatments and surgery are being considered as a means to lose weight for extremely...
Sugars can be added to food and drinks or occur naturally in fruit, vegetables and milk. A high sugar diet increases the risk of tooth decay and weight gain, and high consumption of sugar-sweetened drinks is associated with type 2 diabetes. This paper describes trends in sugar consumption in the UK, the public health implications and outlines policy options.
Sugars can be added to food and drinks or occur naturally in fruit, vegetables and milk. A high sugar diet increases the risk of tooth decay and weight gain, and high consumption of sugar-sweetened drinks is associated with type 2 diabetes. This paper describes trends in sugar consumption in the...
To ask the Secretary of State for Health, what assessment he has made of the effect of a ketogenic diet in treating brain cancer patients.
To ask the Secretary of State for Health, what assessment he has made of the effect of a ketogenic diet in treating brain cancer patients.
No such assessment has been made.