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To ask the Secretary of State for Environment, Food and Rural Affairs, how much liquid milk was imported into the UK in 2015.
To ask the Secretary of State for Environment, Food and Rural Affairs, how much liquid milk was imported into the UK in 2015.
According to HMRC trade data, the UK imported 174 thousand tonnes of liquid milk in 2015, approximately two thirds of which was imported from the Irish Republic
To ask the Secretary of State for Health, what analysis Public Health England conducted on the potential effect of the changes to the Eatwell Guide's recommendations on milk consumption on obesity in children.
To ask the Secretary of State for Health, what analysis Public Health England conducted on the potential effect of the changes to the Eatwell Guide's recommendations on milk consumption on obesity in children.
There has been no assessment made directly addressing the effect of the revised Eatwell Guide on milk consumption by children or the effect of the changes on childhood obesity. Government advice continues to encourage consumption of milk and dairy products as part of a healthy, balanced diet for all age groups.
To ask the Secretary of State for Health, what assessment he has made of the effect of the revisions to the Eatwell Guide on levels of milk consumption among children.
To ask the Secretary of State for Health, what assessment he has made of the effect of the revisions to the Eatwell Guide on levels of milk consumption among children.
There has been no assessment made directly addressing the effect of the revised Eatwell Guide on milk consumption by children or the effect of the changes on childhood obesity. Government advice continues to encourage consumption of milk and dairy products as part of a healthy, balanced diet for all age groups.
To ask the Secretary of State for Education, how much milk is purchased by (a) nursery and (b) primary schools each year.
To ask the Secretary of State for Education, how much milk is purchased by (a) nursery and (b) primary schools each year.
We do not collect information on how much milk nursery or primary schools purchase. However, both the EU School Milk Subsidy Scheme and Nursery Milk Scheme reimburse schools and nurseries against the costs of providing milk to eligible children. In academic year 2014/15, the School Milk Scheme provided subsidies towards 14,125.250kl of milk in England and the Nursery Milk Scheme reimbursed the cost of providing 92,977,223 pints of milk to children in nursery and reception classes. This is the latest year for which comparable figures are available for both schemes.
Further information about these schemes is available at:
https://www.gov.uk/guidance/eligibility-for-the-school-milk-subsidy-scheme
What steps she is taking to support the milk industry.
What steps she is taking to support the milk industry.
Although there are limits to what Governments can do when there is a global downturn in commodity prices, we have implemented a number of measures over the past two years. We made a crisis payment to farmers at the end of last year, we have extended tax averaging to make it easier to offset tax from good years, and we have supported intervention and private storage schemes. Looking to the future, we are working with industry to develop risk management tools such as futures markets, supporting new producer organisations, and opening new export markets.
Although there are limits to what Governments can do when there is a global downturn in commodity prices, we have implemented a number of measures over the past two years. We made a crisis payment to farmers at the end of last year, we have extended tax averaging to make it easier to offset tax from good years, and we have supported intervention and private storage schemes. Looking to the future, we are working with industry to develop risk management tools such as futures markets, supporting new producer organisations, and opening new export markets.
Although there are limits to what Governments can do when there is a global downturn in commodity prices, we have implemented a number of measures over the past two years. We made a crisis payment to farmers at the end of last year, we have extended tax averaging to make it easier to offset tax from good years, and we have supported intervention and private storage schemes. Looking to the future, we are working with industry to develop risk management tools such as futures markets, supporting new producer organisations, and opening new export markets.
What steps she is taking to support the milk industry.
I welcome efforts to increase exports of food and drink, but there is still concern about the domestic market in milk. What efforts are being made to ensure that farmers obtain fair prices from supermarkets, and what assistance could the Groceries Code Adjudicator provide?
I welcome efforts to increase exports of food and drink, but there is still concern about the domestic market in milk. What efforts are being made to ensure that farmers obtain fair prices from supermarkets, and what assistance could the Groceries Code Adjudicator provide?
My hon. Friend has made a good point. These have been two very difficult years for the dairy industry. However, I think we should give credit where it is due, and acknowledge that many of the major supermarkets offer their farmers aligned contracts that are linked to the cost of production. Those farmers have continued to obtain good prices over the last two years. Nevertheless, they are a minority, so we are investigating ways of strengthening the negotiating position of farmers in the supply chain, such as reviewing the operation of the Groceries Code Adjudicator, strengthening the voluntary dairy supply chain code, and strengthening recognition of producer organisations.
My hon. Friend has made a good point. These have been two very difficult years for the dairy industry. However, I think we should give credit where it is due, and acknowledge that many of the major supermarkets offer their farmers aligned contracts that are linked to the cost of production. Those farmers have continued to obtain good prices over the last two years. Nevertheless, they are a minority, so we are investigating ways of strengthening the negotiating position of farmers in the supply chain, such as reviewing the operation of the Groceries Code Adjudicator, strengthening the voluntary dairy supply chain code, and strengthening recognition of producer organisations.
My hon. Friend has made a good point. These have been two very difficult years for the dairy industry. However, I think we should give credit where it is due, and acknowledge that many of the major supermarkets offer their farmers aligned contracts that are linked to the cost of production. Those farmers have continued to obtain good prices over the last two years. Nevertheless, they are a minority, so we are investigating ways of strengthening the negotiating position of farmers in the supply chain, such as reviewing the operation of the Groceries Code Adjudicator, strengthening the voluntary dairy supply chain code, and strengthening recognition of producer organisations.
I welcome efforts to increase exports of food and drink, but there is still concern about the domestic market in milk. What efforts are being made to ensure that farmers obtain fair prices from supermarkets, and what assistance could the Groceries Code Adjudicator provide?
What assessment has the Department made of the importance of the provision of school and nursery milk in supporting dairy farmers?
What assessment has the Department made of the importance of the provision of school and nursery milk in supporting dairy farmers?
As the hon. Gentleman will know, there is a small European Union scheme to support school milk, which is worth a few million pounds, but it is dwarfed by the much larger, much more important nursery milk scheme run by the Department for Education and the Department of Health, which is worth some £60 million a year.
As the hon. Gentleman will know, there is a small European Union scheme to support school milk, which is worth a few million pounds, but it is dwarfed by the much larger, much more important nursery milk scheme run by the Department for Education and the Department of Health, which is worth some £60 million a year.
As the hon. Gentleman will know, there is a small European Union scheme to support school milk, which is worth a few million pounds, but it is dwarfed by the much larger, much more important nursery milk scheme run by the Department for Education and the Department of Health, which is worth some £60 million a year.
What assessment has the Department made of the importance of the provision of school and nursery milk in supporting dairy farmers?
The Government’s proposal to withdraw operating licences for approved finishing units with grazing in culling areas is causing great concern to dairy farmers in the south-west. Has the Minister assessed the impact that that measure will have on dairy farmers’ ability to sell their calves, and generally on the market for livestock in the south-west? I urge him to think carefully about it before introducing it.
The Government’s proposal to withdraw operating licences for approved finishing units with grazing in culling areas is causing great concern to dairy farmers in the south-west. Has the Minister assessed the impact that that measure will have on dairy farmers’ ability to sell their calves, and generally on the market for livestock in the south-west? I urge him to think carefully about it before introducing it.
I can reassure my hon. and learned Friend that I consider such issues very carefully. Approved finishing units do have an important role to play as we try to tackle the long-term challenge of bovine tuberculosis,
but if we are trying to roll back the disease, the risk associated with grazing on approved finishing units is greater. It is still possible to have a licence for housed finishing units, and there will still be finishing units in other areas where there is no cull.
I can reassure my hon. and learned Friend that I consider such issues very carefully. Approved finishing units do have an important role to play as we try to tackle the long-term challenge of bovine tuberculosis,
but if we are trying to roll back the disease, the risk associated with grazing on approved finishing units is greater. It is still possible to have a licence for housed finishing units, and there will still be finishing units in other areas where there is no cull.
I can reassure my hon. and learned Friend that I consider such issues very carefully. Approved finishing units do have an important role to play as we try to tackle the long-term challenge of bovine tuberculosis,
but if we are trying to roll back the disease, the risk associated with grazing on approved finishing units is greater. It is still possible to have a licence for housed finishing units, and there will still be finishing units in other areas where there is no cull.
The Government’s proposal to withdraw operating licences for approved finishing units with grazing in culling areas is causing great concern to dairy farmers in the south-west. Has the Minister assessed the impact that that measure will have on dairy farmers’ ability to sell their calves, and generally on the market for livestock in the south-west? I urge him to think carefully about it before introducing it.
The Department’s farm business survey for last year shows that dairy farm incomes fell by 50%, largely owing to lower milk prices. Will the Minister consider introducing a statutory code to safeguard the dairy sector, and will he agree to expand the role of the Groceries Code Adjudicator to cover the primary producers’ relationships with their suppliers and provide more stability for those producers in the market?
The Department’s farm business survey for last year shows that dairy farm incomes fell by 50%, largely owing to lower milk prices. Will the Minister consider introducing a statutory code to safeguard the dairy sector, and will he agree to expand the role of the Groceries Code Adjudicator to cover the primary producers’ relationships with their suppliers and provide more stability for those producers in the market?
A consultation on the Groceries Code Adjudicator is in progress and is, I believe, open until 10 January. We have issued a call for evidence from the industry, and from others who may have ideas about how we might be able to extend the adjudicator’s remit or consider it further.
A consultation on the Groceries Code Adjudicator is in progress and is, I believe, open until 10 January. We have issued a call for evidence from the industry, and from others who may have ideas about how we might be able to extend the adjudicator’s remit or consider it further.
A consultation on the Groceries Code Adjudicator is in progress and is, I believe, open until 10 January. We have issued a call for evidence from the industry, and from others who may have ideas about how we might be able to extend the adjudicator’s remit or consider it further.
The Department’s farm business survey for last year shows that dairy farm incomes fell by 50%, largely owing to lower milk prices. Will the Minister consider introducing a statutory code to safeguard the dairy sector, and will he agree to expand the role of the Groceries Code Adjudicator to cover the primary producers’ relationships with their suppliers and provide more stability for those producers in the market?
To ask Her Majesty’s Government, in the light of the fact that the percentage of fat in cow's milk and human milk is the same at 3.5 per cent, what advice they have given to the public on whether they should consume whole milk, skimmed milk or semi-skimmed milk.
To ask Her Majesty’s Government, in the light of the fact that the percentage of fat in cow's milk and human milk is the same at 3.5 per cent, what advice they have given to the public on whether they should consume whole milk, skimmed milk or semi-skimmed milk.
Milk is a valuable source of a range of nutrients, including calcium and protein. The Government recommends the consumption of lower fat milks for the general population aged over five years. This is because dairy products are a source of saturated fat which raises blood cholesterol and increases the risk of cardiovascular disease.
My Hon Friend the Minister of State (George Eustice) has today made the following statement.
The UK was represented by Deputy Permanent Representative to the European Union, Shan Morgan, at the Agriculture and Fisheries Council on 10 October in Luxembourg.
Commissioner Vella gave a presentation on the International Commission for the Conservation...
My Hon Friend the Minister of State (George Eustice) has today made the following statement.
The UK was represented by Deputy Permanent Representative to the European Union, Shan Morgan, at the Agriculture and Fisheries Council on 10 October in Luxembourg.
Commissioner Vella gave a presentation on the International Commission for the Conservation...
The UK was represented by Deputy Permanent Representative to the European Union, Shan Morgan, at the Agriculture and Fisheries Council on 10 October in Luxembourg.
Commissioner Vella gave a presentation on the International Commission for the Conservation of Atlantic Tuna (ICCAT), which focussed on the poor and deteriorating state of the...
The UK was represented by Deputy Permanent Representative to the European Union, Shan Morgan, at the Agriculture and Fisheries Council on 10 October in Luxembourg.
Commissioner Vella gave a presentation on the International Commission for the Conservation of Atlantic Tuna (ICCAT), which focussed on the poor and deteriorating state of the...
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to support dairy farmers as a result of reduced milk prices.
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to support dairy farmers as a result of reduced milk prices.
Although government cannot control market volatility, our aim is to give farmers improved tools to manage it. We have extended the period over which they can average their tax from two to five years. We are exploring opportunities for a dairy futures market as well as for better branding and labelling in supermarkets in order to improve profitability. We are also exploring opportunities to help farming businesses become more resilient and ready to take advantage of the growing demand for British dairy products both at home and abroad.
According to the latest forecast of Farm Business Incomes for 2015-16, average incomes on dairy farms are expected to fall to £46,500. This reflects the impact of lower milk prices which started to fall in March 2014, and the reduced prices for cull cows and heifers. While the number of dairy farms in England and Wales has also fallen from around 13,500 in 2006 to 9,500 today, the number of dairy cows has remained almost unchanged, which suggests consolidation within the industry.
We have seen an increase in the UK farmgate milk price for the second month in a row to 21.34p per litre in August 2016. The long-term picture for our dairy industry remains positive.
To ask the Secretary of State for Environment, Food and Rural Affairs, what recent assessment she has made of the effect of falling milk prices on the UK dairy sector.
To ask the Secretary of State for Environment, Food and Rural Affairs, what recent assessment she has made of the effect of falling milk prices on the UK dairy sector.
Although government cannot control market volatility, our aim is to give farmers improved tools to manage it. We have extended the period over which they can average their tax from two to five years. We are exploring opportunities for a dairy futures market as well as for better branding and labelling in supermarkets in order to improve profitability. We are also exploring opportunities to help farming businesses become more resilient and ready to take advantage of the growing demand for British dairy products both at home and abroad.
According to the latest forecast of Farm Business Incomes for 2015-16, average incomes on dairy farms are expected to fall to £46,500. This reflects the impact of lower milk prices which started to fall in March 2014, and the reduced prices for cull cows and heifers. While the number of dairy farms in England and Wales has also fallen from around 13,500 in 2006 to 9,500 today, the number of dairy cows has remained almost unchanged, which suggests consolidation within the industry.
We have seen an increase in the UK farmgate milk price for the second month in a row to 21.34p per litre in August 2016. The long-term picture for our dairy industry remains positive.