1-8 of 8 results for subject:Apples
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On what date in December 1992 he or his officials met representatives of the fruit juice producers to discuss the advice of the Food Advisory Committee in relation to apple juice. - I met representatives of the fruit juice producers on 17 December 1992.
On what date in December 1992 he or his officials met representatives of the fruit juice producers to discuss the advice of the Food Advisory Committee in relation to apple juice. - I met representatives of the fruit juice producers on 17 December 1992.
On what dates the matter of patulin in apple juice was considered by the Food Advisory Committee.
On what dates the matter of patulin in apple juice was considered by the Food Advisory Committee.
What response was given by officials in his Department in September 1992 to outside enquirers relating to the finding of patulin in apple juice.
What response was given by officials in his Department in September 1992 to outside enquirers relating to the finding of patulin in apple juice.
What has been the scale of the testing of all batches of apple juice to the limits laid down for patulin following upon the finding of four contaminated samples.
What has been the scale of the testing of all batches of apple juice to the limits laid down for patulin following upon the finding of four contaminated samples.
On what date the British Soft Drinks Association was first informed of the finding of patulin in samples of apple juice.
On what date the British Soft Drinks Association was first informed of the finding of patulin in samples of apple juice.
What discussions relating to press enquiries on the incidence of patulin in apple juice took place at the meeting in August of departmental officials and the British Soft Drinks Association.
What discussions relating to press enquiries on the incidence of patulin in apple juice took place at the meeting in August of departmental officials and the British Soft Drinks Association.
On what dates (a) samples of apple juice were found to contain higher than acceptable levels of patulin, (b) the samples were referred to the Committee on Toxicity and (c) the committee decided that there was no need to withdraw apple juice from sale.
On what dates (a) samples of apple juice were found to contain higher than acceptable levels of patulin, (b) the samples were referred to the Committee on Toxicity and (c) the committee decided that there was no need to withdraw apple juice from sale.
If he will publish the contents of letters written by M. M. Cassie of the Scottish Department of Agriculture and Fisheries on the question of crab apples.
If he will publish the contents of letters written by M. M. Cassie of the Scottish Department of Agriculture and Fisheries on the question of crab apples.