1-7 of 7 results for subject:Vegetables
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To ask the Secretary of State for Health, if he will list in respect of all vegetables their carbohydrate content; and which are regarded by his Department as having too much carbohydrate to qualify for inclusion as vegetables in a healthy diet.
To ask the Secretary of State for Health, if he will list in respect of all vegetables their carbohydrate content; and which are regarded by his Department as having too much carbohydrate to qualify for inclusion as vegetables in a healthy diet.
To ask the Secretary of State for Health, what the basis is for the Government's policy that a potato is not a vegetable for the purposes of healthy eating schemes. - (Holding answer 9 December 2003).
To ask the Secretary of State for Health, what the basis is for the Government's policy that a potato is not a vegetable for the purposes of healthy eating schemes. - (Holding answer 9 December 2003).
To ask the Secretary of State for Environment, Food and Rural Affairs, how much her Department and its agencies have spent in the last twelve months for which figures are available on promoting the consumption of fruit and vegetables. (Holding answer 20 January 2003).
To ask the Secretary of State for Environment, Food and Rural Affairs, how much her Department and its agencies have spent in the last twelve months for which figures are available on promoting the consumption of fruit and vegetables. (Holding answer 20 January 2003).
To ask the Secretary of State for Health, pursuant to the Answer of 15th January (ref 84461), 397 c682-3W for what reason primary care trusts need to supplement the national expenditure programme on promoting consumption of fruit and vegetables. (Holding answer 20 January 2003).
To ask the Secretary of State for Health, pursuant to the Answer of 15th January (ref 84461), 397 c682-3W for what reason primary care trusts need to supplement the national expenditure programme on promoting consumption of fruit and vegetables. (Holding answer 20 January 2003).
To ask the Secretary of State for Health, pursuant to the Answer of 15th January, 2003, 397 c682-3, by how much consumption of (a) fruit and (b) vegetables has changed since 2001. - Inc figures. (Holding answer 20 January 2003).
To ask the Secretary of State for Health, pursuant to the Answer of 15th January, 2003, 397 c682-3, by how much consumption of (a) fruit and (b) vegetables has changed since 2001. - Inc figures. (Holding answer 20 January 2003).
To ask the Secretary of State for Health, pursuant to the Answer of 15th January,2003 397 c682-3, what cost benefit analysis has been carried out on expenditure on promoting consumption of fruit and vegetables. - (Holding answer 20 January 2003).
To ask the Secretary of State for Health, pursuant to the Answer of 15th January,2003 397 c682-3, what cost benefit analysis has been carried out on expenditure on promoting consumption of fruit and vegetables. - (Holding answer 20 January 2003).
To ask the Secretary of State for Health, what funding his Department makes available to increase consumption of fruit and vegetables. - Inc figures.
To ask the Secretary of State for Health, what funding his Department makes available to increase consumption of fruit and vegetables. - Inc figures.