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To ask the Secretary of State for Environment, Food and Rural Affairs what (a) financial and (b) other support his Department gives to animal rescue centres.
To ask the Secretary of State for Environment, Food and Rural Affairs what (a) financial and (b) other support his Department gives to animal rescue centres.
Animal rescue centres do not receive any Government funding or direct assistance.
To ask the Secretary of State for Environment, Food and Rural Affairs how many animal rescue centres there were in (a) Ashfield constituency, (b) Nottinghamshire, (c) the East Midlands and (d) England in each of the last five years.
To ask the Secretary of State for Environment, Food and Rural Affairs how many animal rescue centres there were in (a) Ashfield constituency, (b) Nottinghamshire, (c) the East Midlands and (d) England in each of the last five years.
This information is not held by any Government Department.
To ask the Secretary of State for Environment, Food and Rural Affairs what assessment he has made of the (a) annual value added to the UK economy by and (b) annual loss to the UK's slaughter and processing sectors arising from the export of live animals for fattening and slaughter...
To ask the Secretary of State for Environment, Food and Rural Affairs what assessment he has made of the (a) annual value added to the UK economy by and (b) annual loss to the UK's slaughter and processing sectors arising from the export of live animals for fattening and slaughter...
The export of live animals for slaughter and fattening make up a small proportion of animals fattened and slaughtered within the UK. There has been no assessment made of either annual value or annual loss to the economy and the UK's slaughter and processing sectors, respectively.
To ask the Secretary of State for Environment, Food and Rural Affairs how many licences have been issued allowing marksmen to take part in the pilot badger culls.
To ask the Secretary of State for Environment, Food and Rural Affairs how many licences have been issued allowing marksmen to take part in the pilot badger culls.
Two licences have been issued by Natural England to permit cull companies to control badgers.
To ask the Secretary of State for Environment, Food and Rural Affairs if he will make available data from the Government's two pilot badger cull trials on the number of badgers culled in each of the pilot areas (a) at the midway point and (b) on completion of the pilot...
To ask the Secretary of State for Environment, Food and Rural Affairs if he will make available data from the Government's two pilot badger cull trials on the number of badgers culled in each of the pilot areas (a) at the midway point and (b) on completion of the pilot...
Details of the two badger cull pilots, including the number of badgers culled in each of the pilot areas, will be published in due course following their completion.
To ask the Secretary of State for Environment, Food and Rural Affairs if he will make it his policy that raw data on the (a) proportion of area engaged and (b) proportion of badger population culled in each of the two pilot badger cull areas is published within a week...
To ask the Secretary of State for Environment, Food and Rural Affairs if he will make it his policy that raw data on the (a) proportion of area engaged and (b) proportion of badger population culled in each of the two pilot badger cull areas is published within a week...
Details of the two pilot culls, including information on the proportion of the area covered and of the badger population culled, will be published in due course following their completion.
To ask the Secretary of State for Environment, Food and Rural Affairs when he expects the surveillance review of potentially-diseased animals to be published.
To ask the Secretary of State for Environment, Food and Rural Affairs when he expects the surveillance review of potentially-diseased animals to be published.
The Animal Health and Veterinary Laboratories Agency will publish details of the new model for veterinary scanning surveillance in England and Wales in the next few weeks.
To ask the Secretary of State for Environment, Food and Rural Affairs what representations he has received on current levels of surveillance in (a) England and (b) north Yorkshire.
To ask the Secretary of State for Environment, Food and Rural Affairs what representations he has received on current levels of surveillance in (a) England and (b) north Yorkshire.
Following the recommendation of the Surveillance Advisory Group, the Animal Health and Veterinary Laboratories Agency (AHVLA) initiated the Surveillance 2014 project. The project aims to create a new, more effective and financially sustainable surveillance system, including improving access through better geographical coverage; better partnership working; and developing deeper specialist skills and knowledge.
The project undertook a public consultation between 13 December 2012 and 15 February 2013 and gathered over 370 responses. The consultation and summary of responses are published on the AHVLA website at:
www.defra.gov.uk/ahvla-en/about-us/consultations
As the responses were submitted via an online survey and by e-mail, it is not possible to know how many were from north Yorkshire. However, during the consultation period, there was also a series of 10 open regional workshops which included one at the Great Yorkshire Showground in Harrogate that was attended by 33 delegates. A summary of the information gathered at the workshops is also published on the AHVLA website at:
www.defra.gov.uk/ahvla-en/files/surveillance14-consultation-summary-app2.pdf
To ask the Secretary of State for Environment, Food and Rural Affairs pursuant to the answer of 5 September 2013, Official Report, column 499W, on livestock: transport (1) upon whom each statutory notice concerned was served;
To ask the Secretary of State for Environment, Food and Rural Affairs pursuant to the answer of 5 September 2013, Official Report, column 499W, on livestock: transport (1) upon whom each statutory notice concerned was served;
Information on the transporters who received statutory notices cannot be provided. To do so in respect of those transporters that are sole traders would, we believe, contravene data protection laws. In cases where the infringement is serious, such information might prejudice any investigation and possible prosecution being taken by the relevant local authority. For further details on the Animal Health and Veterinary Laboratories Agency’s regulatory policy in relation to welfare during transport legislation is available at:
http://www.defra.gov.uk/ahvla-en/publication/advice-wato-enforcement/
In each case, sheep were the animals concerned.
Of the seven notices served, six notices were served at the supervised loadings and one of the notices was served in the port. The notices were served for the following reasons: two notices were served for documentary irregularities; two notices were served because animals were not fit for the intended journey; and three notices were served for breaches of the technical rules set out in the regulation.
(2) what type of animal the breaches concerned in each case;
Charlie Elphicke:
(2) what type of animal the breaches concerned in each case;
Charlie Elphicke:
Information on the transporters who received statutory notices cannot be provided. To do so in respect of those transporters that are sole traders would, we believe, contravene data protection laws. In cases where the infringement is serious, such information might prejudice any investigation and possible prosecution being taken by the relevant local authority. For further details on the Animal Health and Veterinary Laboratories Agency’s regulatory policy in relation to welfare during transport legislation is available at:
http://www.defra.gov.uk/ahvla-en/publication/advice-wato-enforcement/
In each case, sheep were the animals concerned.
Of the seven notices served, six notices were served at the supervised loadings and one of the notices was served in the port. The notices were served for the following reasons: two notices were served for documentary irregularities; two notices were served because animals were not fit for the intended journey; and three notices were served for breaches of the technical rules set out in the regulation.
(3) in what circumstances each statutory notice concerned was served; and for what specific reason each such notice was served.
Charlie Elphicke:
(3) in what circumstances each statutory notice concerned was served; and for what specific reason each such notice was served.
Charlie Elphicke:
Information on the transporters who received statutory notices cannot be provided. To do so in respect of those transporters that are sole traders would, we believe, contravene data protection laws. In cases where the infringement is serious, such information might prejudice any investigation and possible prosecution being taken by the relevant local authority. For further details on the Animal Health and Veterinary Laboratories Agency’s regulatory policy in relation to welfare during transport legislation is available at:
http://www.defra.gov.uk/ahvla-en/publication/advice-wato-enforcement/
In each case, sheep were the animals concerned.
Of the seven notices served, six notices were served at the supervised loadings and one of the notices was served in the port. The notices were served for the following reasons: two notices were served for documentary irregularities; two notices were served because animals were not fit for the intended journey; and three notices were served for breaches of the technical rules set out in the regulation.
To ask the Secretary of State for Environment, Food and Rural Affairs pursuant to the answer of 10 September 2013, Official Report, column 674W, on livestock: transport, on what grounds those 18 vehicles that were subject to additional checks by Animal Health and Veterinary Laboratories Agency inspectors at the port...
To ask the Secretary of State for Environment, Food and Rural Affairs pursuant to the answer of 10 September 2013, Official Report, column 674W, on livestock: transport, on what grounds those 18 vehicles that were subject to additional checks by Animal Health and Veterinary Laboratories Agency inspectors at the port...
Vehicles are selected for additional checks at the port on the basis of a combination of risk analysis and random selection.
To ask the Secretary of State for Environment, Food and Rural Affairs pursuant to the answer of 10 September 2013, Official Report, column 674W, on livestock: transport, for what reasons Animal Health and Veterinary Laboratories Agency inspectors did not select all 46 vehicles for additional checks on departure.
To ask the Secretary of State for Environment, Food and Rural Affairs pursuant to the answer of 10 September 2013, Official Report, column 674W, on livestock: transport, for what reasons Animal Health and Veterinary Laboratories Agency inspectors did not select all 46 vehicles for additional checks on departure.
All of the vehicles were subject to inspection at point of loading onto the vehicle. To inspect all of the vehicles again would not be proportionate.
To ask the Secretary of State for Environment, Food and Rural Affairs whether, when the Animal Health and Veterinary Laboratories Agency checks journey logs under Council Regulation (EC) No 1/2005 on the protection of animals during transport, consideration is given to the requirement for drivers of livestock vehicles to comply...
To ask the Secretary of State for Environment, Food and Rural Affairs whether, when the Animal Health and Veterinary Laboratories Agency checks journey logs under Council Regulation (EC) No 1/2005 on the protection of animals during transport, consideration is given to the requirement for drivers of livestock vehicles to comply...
The legislation on welfare during transport (Council Regulation (EC) 1/2005) stipulates what member states shall check when approving journey logs. Among other things, Article 14 requires that the journey log is realistic and indicates compliance with the terms of the
Council Regulation. It does not require any checks of compliance with other legislation, including that relating to the rules on road transport.
To ask the Secretary of State for Environment, Food and Rural Affairs what recent discussions he has had with the EU Commission on mechanically separated meat; and if he will make a statement.
To ask the Secretary of State for Environment, Food and Rural Affairs what recent discussions he has had with the EU Commission on mechanically separated meat; and if he will make a statement.
The Food Standards Agency (FSA) is responsible for policy on mechanically separated meat (MSM). During the summer, senior FSA officials met senior European Commission officials including the director-general for health and consumers. They reaffirmed the need for EU level discussions as a matter of urgency, further to the publication of a European Food Safety Authority (EFSA) scientific opinion on the safety of MSM derived from poultry and pork and the continued uncertainty relating to the interpretation of the EU rules and guidance on MSM.
To ask the Secretary of State for Environment, Food and Rural Affairs if he will maintain the facility to conduct post mortems at Thirsk Veterinary Laboratory; and if he will make a statement.
To ask the Secretary of State for Environment, Food and Rural Affairs if he will maintain the facility to conduct post mortems at Thirsk Veterinary Laboratory; and if he will make a statement.
The Independent Surveillance Advisory Group (SAG) was established in 2011 so all those with an interest in veterinary surveillance could help shape a future model and ensure that all issues were thoroughly considered. The Surveillance Advisory Group's final report
www.defra.gov.uk/ahvla-en/publication/sag-final-report
was published by AHVLA on 10 April 2012.
Following the SAG's recommendation, the Animal Health and Veterinary Laboratories Agency (AHVLA) initiated the Surveillance 2014 project. The project aims to create a new, more effective and financially sustainable surveillance system, including improving access through better geographical coverage, through better partnership working and by developing deeper specialist skills and knowledge.
Surveillance 2014 launched a public consultation on 13 December 2012 until 15 February 2013 and AHVLA gathered over 370 responses. The consultation and summary of responses are published on the AHVLA website:
www.defra.gov.uk/ahvla-en/about-us/consultations
AHVLA are currently developing a proposal, based on the SAG report and the consultation, on what the future delivery model for veterinary surveillance will look like, which includes locations of all its veterinary laboratories, including Thirsk. No final decision has been made and AHVLA will publish details of the proposed new model in the next few weeks.
To ask the Secretary of State for Environment, Food and Rural Affairs (1) how many badger carcasses resulting from the pilot badger culls have been disposed of at category 1 waste facilities; and if he will list those facilities;
To ask the Secretary of State for Environment, Food and Rural Affairs (1) how many badger carcasses resulting from the pilot badger culls have been disposed of at category 1 waste facilities; and if he will list those facilities;
[holding answer 10 September 2013]: Badger carcases resulting from the pilot badger culls need to be recorded and disposed of in line with legal requirements as Category 1 waste under the Animal By-products Regulations. The two badger pilot culls are being carried out by companies under licence from Natural England. Detailed operational information will not be published during the pilots. A full report will be published after the end of the culls.
(2) how many badgers have been reported killed in the two pilot badger cull areas.
Mary Creagh:
(2) how many badgers have been reported killed in the two pilot badger cull areas.
Mary Creagh:
[holding answer 10 September 2013]: Badger carcases resulting from the pilot badger culls need to be recorded and disposed of in line with legal requirements as Category 1 waste under the Animal By-products Regulations. The two badger pilot culls are being carried out by companies under licence from Natural England. Detailed operational information will not be published during the pilots. A full report will be published after the end of the culls.
To ask the Secretary of State for Environment, Food and Rural Affairs which UK companies are licensed to deal with category 1 waste; and how many tonnes of category 1 waste (a) in total and (b) from abattoirs in the UK each such company dealt with in each of the...
To ask the Secretary of State for Environment, Food and Rural Affairs which UK companies are licensed to deal with category 1 waste; and how many tonnes of category 1 waste (a) in total and (b) from abattoirs in the UK each such company dealt with in each of the...
Category 1 waste is animal by-product waste as defined in the EU Animal By-product Regulations 1069/2009. This includes specified risk material from abattoirs, international catering waste, carcasses of pet and zoo animals, carcasses of ruminants at the point of disposal and certain other animal by-products.
The vast majority of category 1 material will be sent for rendering or incineration. A list of approved rendering and incineration plants, including those that can handle category 1 material, is maintained by Animal Health and Veterinary Laboratories Agency (AHVLA) and can be found at:
http://www.defra.gov.uk/ahvla-en/disease-control/abp/premises/
AHVLA does not keep a list of companies that exclusively handle category 1 waste.
Other businesses that may handle category 1 animal by-products include hauliers, certain licensed landfill sites, approved handling premises and plants producing technical products.
AHVLA does not keep a record of weights of category 1 material dealt with by each company.
Additionally, the Environment Agency issues permits to allow category 1 ABP waste to be disposed or treated by incineration or rendering.
Incineration
The Environment Agency permitted five incineration facilities in England at the end of 2012 authorised to burn only ABP wastes. These were:
Ancillary Components Ltd, Rushden
EPR Thetford Ltd, Thetford
Granox Ltd, Widnes
Fibrogen Ltd, Flixborough
University of Bristol Field Station, Langford.
| Total
tonnage burnt at these incinerators between 2010 and
2012 | |
| Tonnage
incinerated | |
| 2010 | 826,893 |
| 2011 | 786,870 |
| 2012 | 739,497 |
| Note: This data is for all categories of ABP. We cannot distinguish category 1 ABPs alone from our records. |
Abattoirs and/or renderers
The Environment Agency permitted seven facilities in England at the end of 2012 authorised to render ABP wastes.
Some facilities are abattoirs and/or renderers and as such permitted maximum quantities accepted may be in tonnes of ABP waste or numbers of animals. One or the other is given in the following table:
| Maximum
tonnage or number of animals allowed to be accepted under the
permit | |
| Company | Tonnage/number |
| Anglo
Beef Processors,
Shrewsbury | 90,000
cattle |
| Demulder
& Son Ltd,
Nuneaton | 250,000
tonnes |
| Granox
Ltd,
Widnes | 150,000
tonnes |
| John
Pointon & Sons
Ltd | No
limit |
| Neerock
Ltd,
Colne | 35,900
tonnes |
| Neerock
Ltd,
Spalding | 50
tonnes per
day |
| Sun
Valley Foods Ltd,
Hereford | 900,000
chickens per week |
Further work would be required to be carried out to collate actual annual quantities accepted over the last three years as this information is not held centrally.
Abattoirs
The Environment Agency permits 65 facilities for slaughtering animals with a capacity of >50 tonnes per day in England.
Further work would need to be carried out to collate the data on the quantity of ABP waste produced by the facilities as this information is not held centrally.
To ask the Secretary of State for Environment, Food and Rural Affairs how many tonnes of category 1 waste was produced by abattoirs in the UK in each of the last three years.
To ask the Secretary of State for Environment, Food and Rural Affairs how many tonnes of category 1 waste was produced by abattoirs in the UK in each of the last three years.
The keeping of records of quantities of each category of animal by-product despatched from an establishment is the responsibility of the individual Food Business Operator (FBO). Food Standards Agency (FSA) staff monitor the FBO's compliance with the requirements of the Animal By-Products Regulations (EC) No 1069/2009 but there is no requirement for the FSA to maintain records of everything that leaves the premises.
While the FSA does monitor quantities of specified risk material produced in bovine and ovine slaughterhouses at a local level, this information is used to determine frequency of inspections and is not held centrally.
There are no specific Category 2 rendering plants now in the UK meaning that all waste leaving plants is either Category 1 or Category 3. Category 1 material is therefore likely to contain Category 2 by-products that cannot be included in Category 3 collection systems.