1-20 of 121 results for subject:"Food Advisory Committee"
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To ask Her Majesty’s Government, further to the Written Answer by Earl Howe on 22 November (WA 408), whether they will place in the Library of the House all the papers of the Food Advisory Committee and the Committee on Toxicity of Chemicals in Food and the Environment in relation...
To ask Her Majesty’s Government, further to the Written Answer by Earl Howe on 22 November (WA 408), whether they will place in the Library of the House all the papers of the Food Advisory Committee and the Committee on Toxicity of Chemicals in Food and the Environment in relation...
The Food Standards Agency (FSA) will review the relevant papers of the Food Advisory Committee and the Committee on Toxicity of Chemicals in Food, Consumer Products and the Environment with a view to placing the requested information in the Library. FSA officials are currently collating the information and I will write to the noble Countess, in due course, to inform her of the outcome of that process and place a copy of the letter in the Library.
To ask Her Majesty’s Government which departments hold the archives for the Food Advisory Committee and the Committee on Toxicity of Chemicals in Food and the Environment relating to the years prior to the formation of the Food Standards Agency in 2000.[HL3388]
To ask Her Majesty’s Government which departments hold the archives for the Food Advisory Committee and the Committee on Toxicity of Chemicals in Food and the Environment relating to the years prior to the formation of the Food Standards Agency in 2000.[HL3388]
The Committee on Toxicity of Chemicals in Food, Consumer Products and the Environment (COT) is a non-statutory body that was established in 1978, and was the responsibility of the Department. The Food Advisory Committee (FAC) was formed in 1983 and its role was to advise Ministers on matters relating to the labelling, composition and chemical safety of food. The responsibilities of COT and FAC were transferred to the Food Standards Agency (FSA) in April 2000. FAC was disbanded in 2001.
In 2000, the department provided the FSA with paper files containing copies of documents considered by COT for the period 1978 to April 2000. The original documents were retained by the department. Paper files containing documents relating to FAC for the period 1983-2000 were transferred to the FSA from the Ministry of Agriculture, Fisheries and Food, now the Department for the Environment, Food and Rural Affairs, in 2000.
To ask the Secretary of State for Health, what his policy is on the use of the word pure in connection with food. - (Holding answer 5 June 2000).
To ask the Secretary of State for Health, what his policy is on the use of the word pure in connection with food. - (Holding answer 5 June 2000).
To ask the Minister of Agriculture, Fisheries and Food, if he will place in the Library a copy of the (a) scientific information which the Food Advisory Committee considered before coming to its view in respect of the labelling of genetically-modified maize products placed on the market by Agrevo (T25),...
To ask the Minister of Agriculture, Fisheries and Food, if he will place in the Library a copy of the (a) scientific information which the Food Advisory Committee considered before coming to its view in respect of the labelling of genetically-modified maize products placed on the market by Agrevo (T25),...
To ask the Minister of Agriculture, Fisheries and Food, if he will list those members of the Food Advisory Committee whose participation was limited in its consideration of the labelling of genetically-modified maize products placed on the market by Agrevo (T25), Monsanto (Mon 810), Novartis (Bt 11) and Pioneer (MON...
To ask the Minister of Agriculture, Fisheries and Food, if he will list those members of the Food Advisory Committee whose participation was limited in its consideration of the labelling of genetically-modified maize products placed on the market by Agrevo (T25), Monsanto (Mon 810), Novartis (Bt 11) and Pioneer (MON...
Whether it is appropriate for Professor Frank Woods, have resigned as chairman of the Expert Advisory Group on Vitamin and Minerals following criticisms from the House of Commons Agriculture Select Committee in its report on vitamin B6, to participate in the review of vitamin B6 and other vitamins that will...
Whether it is appropriate for Professor Frank Woods, have resigned as chairman of the Expert Advisory Group on Vitamin and Minerals following criticisms from the House of Commons Agriculture Select Committee in its report on vitamin B6, to participate in the review of vitamin B6 and other vitamins that will...
To ask the Minister of Agriculture, Fisheries and Food, if he will make a statement on the roles of the (a) Food Advisory Committee and (b) Ad Hoc Expert Advisory Group on Vitamins and Minerals in considering the safety of vitamin and mineral supplements. - (Holding answer 13 April 1999)....
To ask the Minister of Agriculture, Fisheries and Food, if he will make a statement on the roles of the (a) Food Advisory Committee and (b) Ad Hoc Expert Advisory Group on Vitamins and Minerals in considering the safety of vitamin and mineral supplements. - (Holding answer 13 April 1999)....
To ask the Minister of Agriculture, Fisheries and Food, what guidance he has given to the Ad Hoc Expert Group on Vitamins and Minerals on the conclusion of the Agriculture Committee's Fifth Report of Session 1997-98 (HC 753) on Vitamin B6 that the Group should be asked to produce recommendations...
To ask the Minister of Agriculture, Fisheries and Food, what guidance he has given to the Ad Hoc Expert Group on Vitamins and Minerals on the conclusion of the Agriculture Committee's Fifth Report of Session 1997-98 (HC 753) on Vitamin B6 that the Group should be asked to produce recommendations...
To ask the Minister of Agriculture, Fisheries and Food, if he will list those members or advisers to the Food Advisory Committee who are involved currently with the European Commission Scientific Committee on foods in its work with vitamin and mineral supplements. - None of the members of the Food...
To ask the Minister of Agriculture, Fisheries and Food, if he will list those members or advisers to the Food Advisory Committee who are involved currently with the European Commission Scientific Committee on foods in its work with vitamin and mineral supplements. - None of the members of the Food...
To ask the Minister of Agriculture, Fisheries and Food, if he will list the declared outside interests of the members of the Food Advisory Committee. - Includes ref to Committee's Annual Report, copy in Library.
To ask the Minister of Agriculture, Fisheries and Food, if he will list the declared outside interests of the members of the Food Advisory Committee. - Includes ref to Committee's Annual Report, copy in Library.
To ask the Minister of Agriculture, Fisheries and Food, if he will make a statement on the position held by Professor Frank Woods with the Food Advisory Committee.
To ask the Minister of Agriculture, Fisheries and Food, if he will make a statement on the position held by Professor Frank Woods with the Food Advisory Committee.
To ask the Minister of Agriculture, Fisheries and Food, for what reason the forthcoming report of the Ad Hoc Expert Advisory Group in relation to the safety of vitamin B6 and other supplements is to be considered by the Food Advisory Committee; and if he will make a statement on...
To ask the Minister of Agriculture, Fisheries and Food, for what reason the forthcoming report of the Ad Hoc Expert Advisory Group in relation to the safety of vitamin B6 and other supplements is to be considered by the Food Advisory Committee; and if he will make a statement on...
Statement on what assessment they have made of the safety of canthaxanthin for use in animal feed in so far as it effects eggs and farmed fish consumed by the public. [HL 1191]. - Includes fact that can continue to be used in accordance with its long-standing authorisation in Directive...
Statement on what assessment they have made of the safety of canthaxanthin for use in animal feed in so far as it effects eggs and farmed fish consumed by the public. [HL 1191]. - Includes fact that can continue to be used in accordance with its long-standing authorisation in Directive...
Statement on what assessment he has made of the safety of canthaxanthin for use in animal feed insofar as it affects eggs and farmed fish consumed by the public.
Statement on what assessment he has made of the safety of canthaxanthin for use in animal feed insofar as it affects eggs and farmed fish consumed by the public.