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Type
House
Session
Year
Department
Member
Primary member
Answering member
Legislative stage
Legislation
Subject
Publisher
What has been the annual incidence of food poisoning directly related to the consumption of fresh meat since the introduction of mandatory meat inspection. - Inc table.
What has been the annual incidence of food poisoning directly related to the consumption of fresh meat since the introduction of mandatory meat inspection. - Inc table.
Asked by
Christopher Gill
(Conservative)
Answered by
Stephen Dorrell
(Conservative)
Answering body
Department of Health
Type
Written questions
Status
Answered
For answer on
24 July 1991
Answered on
24 July 1991
Subjects
Inspections; Eggs; Fish; Food poisoning; Poultry; Meat; Milk; Pasta
Date
24 July 1991
Reference
195 c679-80W;195 c678W
House
House of Commons
Statement on what EC measures on agriculture & fisheries were adopted during recess before completion of parliamentary scrutiny
Statement on what EC measures on agriculture & fisheries were adopted during recess before completion of parliamentary scrutiny
Asked by
Lord Framlingham
(Conservative)
Answered by
Lord MacGregor of Pulham Market
(Conservative)
Answering body
Ministry of Agriculture Fisheries and Food
Type
Written questions
Status
Answered
For answer on
18 November 1987
Answered on
18 November 1987
Subjects
Common fisheries policy; Agriculture; Fisheries; EU action; EU budget; EU external trade; USA; Common agricultural policy; White fish; Total allowable catches; Pasta
Date
18 November 1987
Reference
122 c562-3w
House
House of Commons