Written question asked by Alan Williams (Labour), in the House of Commons. It was due for an answer on Friday, 21 March 1997. It was answered by Baroness Browning (Conservative) on Friday, 21 March 1997 on behalf of the Ministry of Agriculture, Fisheries and Food.
Ministry of Agriculture Fisheries and Food
- Question
- When he was notified about the data relating to E coli contamination arising from poor animal hygiene at abattoirs contained in the report prepared by Mr. Swann for the Meat Hygiene Service. - Ref to 292 c715W. (Holding answer 13 March 1997).
- Answer
-
Mr. Alan Williams: To ask the Minister of Agriculture, Fisheries and Food when he was notified about the data relating to E. coli contamination arising from poor animal hygiene at abattoirs, contained in the report prepared by Mr. Swann for the Meat Hygiene Service. [20038] Mrs. Browning: [holding answer 13 March 1997]: I refer the hon. Member to the reply given to the hon. Member for Pendle (Mr. Prentice) on 20 March 1997. [19571]
Secondary information
- Type
- Written question
- Reference
- 20038; 292 c950W;292 c955-6W
- Session
- 1996-97
- Subjects
- Hygiene Food Food poisoning Meat Slaughterhouses Meat Hygiene Service
Librarians' tools
- Timestamp
- 2013-11-24 22:45:04 +0000
- URI
- http://data.parliament.uk/pimsdata/Hansard/PARLIAMENTARY_QUESTION_492970
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