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Written question asked by Norman Baker (Liberal Democrat) on Tuesday, 25 March 2003, in the House of Commons. It was due for an answer on Tuesday, 1 April 2003. It was answered by Elliot Morley (Labour) on Tuesday, 1 April 2003 on behalf of the Department for Environment, Food and Rural Affairs.


Dept for Environment Food and Rural Affairs

Question
To ask the Secretary of State for Environment, Food and Rural Affairs, what conditions apply to the import of live pheasants from (a) the EU and (b) countries not in the EU.
Answer

Norman Baker: To ask the Secretary of State for Environment, Food and Rural Affairs what conditions apply to the import of live pheasants from (a) the EU and (b) countries not in the EU. [105606] Mr. Morley: Council Directive 90/539/EEC sets out animal health conditions concerning intra Community trade in live poultry, including pheasants. Pheasants entering the UK from EU Member States must be accompanied by an export health certificate, which is issued by the Veterinary Authorities in the country of the origin. The export health certificate confirms that the Official Veterinarian has examined the pheasants and they meet the necessary health conditions specified in Council Directive 90/539/EEC. The Veterinary Authorities in the exporting Member State informs the appropriate local animal health office in the UK by an ANIMO message (animal movement system) that a health certificate has been signed and a consignment of birds is on its way. In addition, the importer in the UK must give at least 24 hours notice in writing to the Divisional Veterinary Manager responsible for the place of destination, of his intention to import the birds, the nature of the consignment, its anticipated date of arrival and the place of destination. Council Directive 96/482/EEC lays down animal health conditions and veterinary certificates for the import of poultry, including pheasants, from Third Countries. Import of pheasants into the UK is allowed only from those Third Countries which can provide assurances supported by appropriate documents, or as a result of on-the-spot inspections, satisfy the necessary animal health conditions required by the UK and the European Commission. Pheasants entering the EU from Third Countries must be accompanied by an export health certificate issued by an Official Veterinarian in the country of origin. The health certificate confirms that the Official Veterinarian in the country of the origin has inspected the pheasants and they meet all the conditions specified in Council Directive 96/482/EEC. There is a post import isolation of 42 days. The State Veterinary Staff in the UK carry out at least six veterinary checks on the pheasants imported from Third Countries in the first 14 days after import. The Veterinary Laboratories Agency in Weybridge carries out tests on sick and dead pheasants to identify any possible disease. In addition, the local Divisional Veterinary Manager will receive an ANIMO message and import notification in the same way as EU imports.


Secondary information

Type
Written question
Reference
105606; 402 c633W
Session
2002-03
EC documents
Dir90/539/EEC
Subjects
Animal welfare Birds Inspections EU law Disease control Game EU external trade Imports Quarantine Veterinary services Pheasants
Link
View this Written question on www.publications.parliament.uk