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Written question asked by Edward O'Hara (Labour) on Thursday, 2 July 2009, in the House of Commons. It was due for an answer on Monday, 6 July 2009. It was answered by Baroness Merron (Labour) on Thursday, 9 July 2009 on behalf of the Department of Health.


Meat Hygiene Service: Manpower

Question
To ask the Secretary of State for Health what the average cost of employing a meat hygiene inspector to the Meat Hygiene Service was (a) at its inception in current prices and (b) at the latest date for which information is available.
Answer

The average cost of employing a meat hygiene inspector when the Meat Hygiene Service was established on 1 April 1995 is unavailable.The salary scale for a meat hygiene inspector as at 31 March 2009 is £20,974 to £25,541¹, ²."¹ Member of principal civil service pension scheme.""² Pay award pending."


Secondary information

Type
Written question
Reference
495 c977-8W; 284757
Session
2008-09
Subjects
Staff Meat Hygiene Service
Link
View this Written question on www.publications.parliament.uk