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Written question asked by James MacCleary (Liberal Democrat) on Thursday, 5 February 2026, in the House of Commons. It was due for an answer on Monday, 9 February 2026. It was answered by Angela Eagle (Labour) on Thursday, 12 February 2026 on behalf of the Department for Environment, Food and Rural Affairs.


Fish

Question

To ask the Secretary of State for Environment, Food and Rural Affairs, whether her Department if taking steps to help promote fish as part of a healthy diet.

Answer

Fish is a healthy and nutritious source of protein that can play an important role in achieving a balanced diet. The NHS Eatwell Guide recommends eating at least two portions of fish per week, with one of those portions portion being oily fish.

The Government’s Food Strategy outlines goals for healthier and more affordable food that will help us move towards a ‘good food cycle’. This includes an improved food environment that supports healthier, more environmentally sustainable food sales accessible to all.


Secondary information

Type
Written question
Reference
111353
Session
2024-26
Subjects
Health education Fish Nutrition
Link
View this Written question on www.parliament.uk