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1-10 of 10 results for subject:Wines

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1999

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To ask the Secretary of State for Trade and Industry, what plans he has to increase the imports of (a) food and (b) wine from New Zealand and Australia; and if he will make a statement. - Govt have no plans to increase imports of food or wine from any...

Asked by
David Marshall (Labour)
Answering body
Ministry of Agriculture Fisheries and Food
Type
Written questions
Status
Answered
Date
3 November 1999
Reference
337 c242W; 96620
House
House of Commons

Given that French wine producers have been forbidden to add dried bulls blood to French wines by the European Community since October 1997, whether imported French wine produced before 1997 is a health hazard to British drinkers. [HL 3825].

Asked by
Lord Cocks of Hartcliffe (Labour)
Type
Written questions
Status
Answered
Date
11 October 1999
Reference
605 c46WA; HL 3825
House
House of Lords

Whether they are satisfied that imported French wines which have been prepared with dried bulls blood present no health hazard to British consumers; and what steps are taken to ensure that imported French wines do not contain impurities; and whether they are satisfied that the French methods of checking their...

Asked by
Lord Cocks of Hartcliffe (Labour)
Type
Written questions
Status
Answered
Date
20 July 1999
Reference
HL 3577; 604 c95WA
House
House of Lords

To ask Mr Chancellor of the Exchequer, What assessment he has made of the effect of current duty rates on the competitiveness of English wines. (Failed OPQ)

Asked by
David Heath (Liberal Democrat)
Answering body
Treasury
Type
Written questions
Status
Answered
Date
24 June 1999
Reference
87069; 333 c457W
House
House of Commons

To ask Mr Chancellor of the Exchequer, if he will list in euros the value of the tax and duty imposed on a litre of (a) wine, (b) beer and (c) spirits at 40 degree strength in each EU member state. - INcludes table.

Asked by
Denis MacShane (Labour)
Answering body
Treasury
Type
Written questions
Status
Answered
Date
22 April 1999
Reference
329 c618-9W; 81728
House
House of Commons

To ask the Secretary of State for Scotland, what stocks of (a) wine, (b) spirits and (c) beer and other alcoholic beverages are held by his Department; what is their value in each case; and if he will make a statement. - Inc figures and table. (Holding answer 3 March...

Asked by
Lord Bruce of Bennachie (Liberal Democrat)
Answering body
Scottish Office
Type
Written questions
Status
Answered
Date
23 March 1999
Reference
74244; 328 c131W;328 c131-2W
House
House of Commons

To ask the Minister of Agriculture, Fisheries and Food, what are (a) the maximum permitted quota for English wine, (b) the current output of English vineyards and (c) the types of grapes which are allowed to be grown in England. - Including figures and ref to CAP (Wine) Regulations 1996).

Asked by
Lord Blencathra (Conservative)
Answering body
Ministry of Agriculture Fisheries and Food
Type
Written questions
Status
Answered
Date
18 March 1999
Reference
76159; 327 c819W
House
House of Commons

To ask the Minister of Agriculture, Fisheries and Food, if he will make a statement on the current situation of the English winemaking industry.

Asked by
Lord Blencathra (Conservative)
Answering body
Ministry of Agriculture Fisheries and Food
Type
Written questions
Status
Answered
Date
2 March 1999
Reference
73503; 326 c724W
House
House of Commons

Statement on the outcome was of the Agriculture Council held in Brussels on 22nd and 23rd February.

Asked by
Jim Marshall (Labour)
Answering body
Ministry of Agriculture Fisheries and Food
Type
Written questions
Status
Answered
Date
1 March 1999
Reference
326 c587W; 73486
House
House of Commons

To ask the Secretary of State for Foreign and Commonwealth Affairs, If he will make a statement on his policy in respect of the purchase of wine for government hospitality purposes. (Failed OPQ).

Asked by
Norman Baker (Liberal Democrat)
Answering body
Foreign and Commonwealth Office
Type
Written questions
Status
Answered
Date
19 January 1999
Reference
64603; 323 c431W
House
House of Commons