Proceeding contribution from Lord Judd (Labour) in the House of Lords on Thursday, 17 September 2020. It occurred during Debate on bill on Agriculture Bill.
Agriculture Bill
My Lords, my heart always cheers when I see an amendment to any legislation by the noble Lord, Lord Krebs. He brings experience, wisdom, knowledge and insight in a disciplined way to our proceedings, and I thank him warmly for this amendment. I am also glad to see my noble friend Lady Jones in full support.
We can in this House sometimes sound a bit like a Greek chorus, wringing our hands about what is wrong, social evils and the things that are failing to deliver the kind of society we all claim to want to see. The great thing about this amendment is that it takes the opportunity of this Bill to bring in a comprehensive and disciplined way some muscle to what we are going to do—demanding plans for action in specific areas by specific dates.
I have just looked through the list in the noble Lord’s amendment and think of all the hours that we have spent in this House discussing these things:
“increase sustainability of food production … improve dietary health and reduce obesity”—
how we lament obesity, but here is a firm suggestion as to what we should do about it. The list continues:
“incorporating the environmental sustainability of food into the Eatwell Guide … ensuring that domestically produced food meets environmental sustainability standards … ensuring that food waste is minimised”—
the noble Lord, Lord Greaves, spoke powerfully on this point; I too become appalled and disgusted when I see the mountains of food that go to waste. The amendment further calls for:
“ensuring that public procurement meets both health and sustainability standards … providing increased funding for research and development into sustainable agriculture … supporting local and regional food identities … supporting procurement of food produced in the United Kingdom where appropriate and sustainable … developing an assurance scheme for food produced in the United Kingdom to enhance consumer confidence in the safety, quality and sustainability of such food … ensuring the reformulation of less healthy foods using fiscal and other appropriate means … restricting the marketing, promotion, and advertising of less healthy food both in retail outlets and through the media … reducing food insecurity, food poverty, and obesity in the lowest income groups”—
how we profess our concern about this grave social issue, but in the midst of our society we have these areas in which food insecurity, food poverty and obesity are so prominent.
I could go on, but I quote at length from the amendment because the points in it need to be spelled out for all to hear. I am very glad that the amendment has been moved. It is a helpful way of bringing the production of food and the whole system of agriculture into a direct relationship within a comprehensive strategy for dealing with many of the social and immediate problems which confront us. It is a terrific amendment and I shall be glad to support it.
Secondary information
- Type
- Proceeding contribution
- Reference
- 805 cc1451-2
- Session
- 2019-21
- Procedure
- Virtual contributions
- Chamber / Committee
- House of Lords chamber
- Subjects
- Animal welfare Agriculture Devolution Broadband ICT Exports EU law Farms Food Farmers Food supply Livestock Staff Marketing Standards Training Transport Reform Tenants Supermarkets Tenancy agreements Rural areas Subsidies Unfair practices Agricultural products Ritual slaughter Groceries Code Adjudicator UK Shared Prosperity Fund Environmental land management schemes
- Legislation
- Agriculture Bill 2019-21
- Link
- View this Proceeding contribution on hansard.parliament.uk
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- 2024-04-28 11:42:26 +0100
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